Gulab Jamun / Gulab Jamun with Jamun Mix
Gulaab Jamun
Gulab jamun is a dessert often eaten at festivals, birthdays or major celebrations. such as marriages, the Muslim celebrations of Eid ul-Fitr and Eid al-Adha, and the Hindu festival of Diwali (the Indian festival of light). There are various types of gulab jamun and every variety has a distinct taste and appearance.

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Kesari Bath
Kesari Bath is a dessert which is originally from Karnataka but popular throughout India. It is prepared mainly during festivals such as Ugadi and also a very common breakfast. Very easy to cook and delicious.

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