Bread Halwa Recipe – How to make bread Halwa

bread halwa
Bread Halwa
Radha K Krishnan
Votes: 0
Rating: 0
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Rate this recipe!
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Servings Prep Time
6 People 15 Minutes
Cook Time
25 Minutes
Servings Prep Time
6 People 15 Minutes
Cook Time
25 Minutes
Units:
Servings: People
Bread Halwa
Radha K Krishnan
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
6 People 15 Minutes
Cook Time
25 Minutes
Servings Prep Time
6 People 15 Minutes
Cook Time
25 Minutes
Units:
Servings: People
Ingredients
Instructions
  1. Cut the bread slices into small pieces.
  2. Heat a frying pan.
  3. Add ghee and heat
  4. Fry the bread till golden brown and keep aside.
  5. Grind the almonds, Cashew nuts and cardamoms to a smooth paste.
  6. Boil the milk in a vessel.
  7. Add sugar and mix well and continue to boil.
  8. Add the bread pieces and the left over ghee and mix well.
  9. Cook till the bread pieces are cooked and soft.
  10. Add the ground paste and cook till all the moisture is absorbed.
  11. Remove from flame.
  12. Garnish with almonds and cashew nuts.
  13. Serve Hot or cold