Mom’s Cook Book

<span lang ="en">Curd Raitha</span>

Curd Raitha

Radha K Krishnan
Curd Raitha is a very yummy accompaniment for biriyani, pulav. And is very easy to make.
Course Raitha, Side Dish
Cuisine Indian
Food Vegeterian
Servings servings servings
Prep Time 10 minutes

Ingredients

Instructions

  1. Add chopped onion, tomato, green chillies, coriander leaves, cumin powder and salt in a bowl.
  2. Add curd it to the above bowl.
  3. Mix well and add salt to taste.
  4. Raitha is ready to serve with hot biriyani / pulav.

Recipe Notes

Curd Raitha is a very yummy accompaniment for biriyani, pulav. And is very easy to make.